Passion fruit from nature to health
Passion fruit plants are vines with large stems. The leaves are alternately three-shaped, somewhat dangling, curled in three parts. The flowers are white with a diameter of 5-7 cm. The elliptical fruit is rounded with no hair, 4-5 cm in diameter, green, and when it turns yellow. The part that can be utilized is the fruit.
The most content is vitamin C so that this fruit can be a panacea that is effective. You can consume it directly or processed into herbal recipe ingredients. The trick, squeeze the ripe fruit and make drinks from the juice with a little sweetener or sugar.
Drinking the juice until the thrush disappears.
A study conducted from the University of Florida said that external passion fruit contains many phytochemicals that can kill cancer cells. These phytochemicals are polyphenols and carotenoids.
Other phytochemicals contained are harmain, passaflorine, harmine, viteksin, chrisin, and isovitis. In addition to phytochemicals, there are several other nutritional content such as energy, fat, protein, fiber, minerals, calcium, phosphorus, iron, carotene, thiamine, riboflavin, niacin, ascorbic acid, and citric acid. Its very rich content makes this fruit famous for being rich in fiber and anti-oxidants.
This fruit is very good for people with insomnia and is a good source of nutrition for dieters. Some literature states, passion fruit can function as a cancer deterrent, coughing, anti-allergic, launching breast milk, maintaining facial beauty and eliminating wrinkles on the face, lowering cholesterol, widening blood vessels, blood circulation, anti-inflammation, analgesics, antiseptics, and able to calm a child's hyperactive nerves.
Until now, contraindications have not been found from consumption of passion fruit. However, it is not recommended to consume in excessive amounts.

